Dive In - Roll Out

Ruby - “Our goal is to bring you the highest quality food and service coupled with a fun and exciting atmosphere.”

Ruby’s Texas Bistro is a full service restaurant and bar serving lunch and dinner six days a week.  The menu is centered around popular Texas cusine jazzed up Ruby style.  See you when you get here!

ONLINE ORDERING IS NOW AVAILABLE

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Place your order online and drop by to pick up or drop by and call us when you arrive and we will bring it out to you.  ph: 254.918.5966


Online orders take approximately 15 to 20 minutes unless it is a large order or during a busy time of day where it can take a bit longer, maybe 30 min.  Busy times are typically between 12 - 1pm and 6 - 8pm.



COVID-19 UPDATE - 2021.0319

WE ARE OPEN

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We are open at 100% seating capacity.  We will continue to maintain the highest levels of sanitization and follow all CDC, Texas and local guidelines to protect you and our staff.



Specials and New Items


NEW - MENU ITEMS

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Tortilla Soup - A spicy broth soup with chicken, avocado slices & topped with a squeeze of Mexican Sour Cream, sprinkled cheese & seasoned fried tortilla strips!


Buzzin' The Tower Enchiladas - Our version of the perfect chicken enchilada!

Our special blend of chicken & spices, Green Tomatillo Salsa, & Sour Cream wrapped in corn tortillas.  Topped with Monterey Jack Cheese &  Served with our Mexican Rice & Ruby’s Charra Beans.


On Target Shrimp Tacos - Delicious Cajun battered shrimp, fried to a crispy crunch & nestled in a bed of shredded cabbage - all tucked inside our homemake flour tortilla.  Layered with our house JuJu dressing and sprinkled with Monterey Jack Cheese.   Served with our Mexican Rice & Ruby’s Charra Beans.


Shrimp Cocktail - A martini glass swimming with cocktail shrimp, our zesty Pico de gallo red sauce & Avocado.  Served with warm tortilla chips.


Spitfire Wings - Gigantic Chicken Wings tossed in our Hot Buffalo sauces. Served with your choice of Ranch, Cusabi, or any of our other dipping sauces/dressings.


Coconut Shrimp - Served with our sweet and spicy chili marmelade sauce.



GERMAN - MENU ITEMS

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Bratwurst Plate

Bratwurst Sandwich

German Clucker

German Beers


NEW ORLEANS - MENU ITEMS

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Shrimp Po'Boys

Catfish Po'Boys

Beginets and Chicory Coffee

Alligator and Jalapeno Bites

Alligator Tenders





NEW - BEERS

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Chimay Blue for Two: Big bottle of Chimay Blue for you and a friend to share plus the specialty Chimay glasses are yours to keep.


Martin House Bockslider, Martin House Day Break, Ace Joker Cider, Stella Cidre, Czechvar-B, Paulaner Hefe Weizen, Weihenstephan Braupakt, Ommegang Saison Rose'.


Deschutes Black Butte Porter, Four Corners El Chingon, Ballast Point Grapefruit Sculpin, Ziegenbock, Landshark


ON TAP - Sierra Nevada Summerfest, St. Arnold Oktoberfesty, Founders Centennial IPA, Paulaner Oktoberfest Wiesn, Revolver Blood & Honey, Coors LT, Bud LT. (Taps change all the time!)





NEW - TOP SHELF RETRO COCKTAILS

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AVIATION - Tanqueray gin, lemon juice, marachino liqueur, creme de violette. Absolutely beautiful drink!


VESPER - Tanqueray gin, Stoli vodka and a splash of Lillet with a lemon twist.  In true James Bond fashion!



FRIDAY AND SATURDAY NIGHTS ARE STEAK AND CHOP NIGHT

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Steaks - On Friday and Saturday Nights - Heritage Angus Prime - 8oz. Filet Minon, 14 oz. Rib Eye, 14 oz. New York Strip, 20 oz. T-Bone, 8 oz. Flat Iron and 8 oz. Sirloin.  Charbroiled to absolute perfection! Served with salad and stuffed baked potato, fries or mashed potatoes and gravy.


Chops - On Friday and Saturday Nights - Bone in frenched Pork Chop served with salad and stuffed baked potato, green beans, fries or mashed potatoes and gravy.







Please put your phone number in the order so if we need to call you with any questions we can. Thank you!